DRAPP FARBUNG: A LOST COLOUR (or two)
IN THE GREAT DANE?
There are numerous
comments in the early German studbooks about a color
of Great Dane simply referred to as "drapp"
or "drappfarben." Jill Evans has documented
these comments numerous times in her series of articles in pedigrees and coat
colours of the Great Dane (see GDR for the "Time Traveller" series).
In these articles, she also notes the regular reference to "rot" as
opposed to "gelb;" "gelb" being (presumably) the common golden-fawn we now
know. This "rot" may have been a distinctive color
(russet) rather than simply a darker shade of yellow, given the very specific
references to both yellow and red (and reddish-yellow) in the stud books,
particularly as detail of coloration increased in the descriptions of 20th
century Danes recorded. Further, Jane Chopson has documented the presence of recessive "chocolate"
(liver/brown/red) in the Great Dane. Yet, brown, in German "braun," (including "rehbraun,"
fawn-colour) is rarely mentioned in the breed's history, although red and
yellow specifically are each used to describe typical colors
found. The term "rebraun" (for fawn) is not
used and when "braun" is used, it is separate
from that of "gelb" or "rot" and
describes some "brown and white" or "brown" offspring of
harlequins, and the term is only found in Germany in the era between WWI and
WWII.
The longest standing
description of the breed's colors is from the 1860s
and specifies "the recognized colours [in the Great Dane] are the various
shades of Grey (commonly called Blue), Red, Black, or pure White.... with
patches of the aforementioned colours.... the above ground colours also appear
in Brindles, and are also the ground colours of the mottled specimens. The
mottled specimens have irregular patches, or clouds, upon the above-named
ground colours; in some instances the clouds or markings being of two or more
tints. The whole-coloured reddish-yellow, with black muzzle and ears, is the
colour least cared for, as it is indicative of the Mastiff cross." (Translation courtesy of Jill Evans.)
Note although fawn
(reddish-yellow) is mentioned, it is not among the "recognised
colours" and seems to have been (then) a recent introduction,
judging from its exclusion from the list of the recognized colors,
and from that last comment that cross-breeding of the Great Dane to Mastiffs
resulted in the introduction of the color commonly
called fawn. Yet "gelb,"(yellow), that is
fawn, soon became a standard color registered, and
dominates the breed today. The standard for fawn states the deep gold (the
original rot-gelb or "reddish-yellow" presumably?), is always to be
preferred, but lighter shades of fawn, to even buff, are commonly enough seen,
(and allowed); indicating that not only masking,1 but perhaps chinchilla
dilute (ch) may have been picked up along with the
fawn-yellow color at this late date.
But where did the
recognised color of "red" go? If the
"red" is not fawn (yellow), then is it might well be the
"chocolate" still occasionally seen in the breed, that recessive (bb)
"gundog red," called liver/red/chocolate or even brown now (depending
on the breed). Like the "braun" offspring
of some harl litters, these two color descriptions
seemed to have eventually disappeared in the studbooks. It seems likely one (or
both?) represent the "chocolate" (bb) recessive "red." This
dilute may have become unpopular, obscured by the coming dominance of fawn, or
simply become rare for some unknown reason(s),2
as well as the obvious one that such a dilute has to be actively cultivated to
prosper and to be seen in a breed (as we have done in Danes with our
"blue" (dd) or Maltese dilute) with any
regularity. But, as Jane Chopson and Jill Evans have
both noted, the b allele is certainly not extinct in the breed, if rarely seen
these days. As Jill Evans has pointed out, "before the [modern] Dane
Standard was written to define the 5 <sic> permissible colours we still
have, there was...an English champion, Ch. Orus of
Lockerbie. His colour was brindle-harlequin...but it doesn't say what colour
[the] stripes were! Ch. Orus was used for breeding,
and so was his brindle sister, Pandora, who is behind some top English
dogs." (Recall the original description of the breed allowed for various colors, plus brindles and patched Danes in all possible
combinations.) Even more recently a Champion-sired "chocolate"
striped Great Dane was shown in
So now we come to that
elusive color "drapp."
This is not a cognate, so "drab" is not the correct translation for
"drapp," and there simply seems to be no
clear idea now of what this word was to convey. But some (rather vague)
descriptions do exist and convey the notion of a dilute of some kind. The coat
is described as "cafe-au-lait" or
"lilac." Considering the above recessive alleles that are documented
in the breed, the Drapp-coloured dane was likely so-called "Isabella"3
(bbdd), (Weimaraner
"mouse" or Doberman "fawn"), perhaps more properly referred
to as dilute chocolate, blue-liver or double dilute. The other likely
explanation for this "drapp" is a chinchilla
dilute blue--cchcchdd, or an albionic
version of Drapp (bbccdd)--another
color that has also been referred to as Isabella. A
lot would depend on whether the nose leather was still dark or more of a flesh
tone; the latter lending credence to the idea that the Drapp-coloured
Dane was blue-liver (bbdd) dilute.4
The rarity of the color at present also supports the idea of a blue-liver
dilute, as both blues and fawns are hardly a rarity in Harlequin pedigrees, so
presumably, if "drapp" was a distintive chinchilla blue dilute, (and not just the
yellowish blue considered a fault of colour), it would turn up often enough
that some educated breeder would recognise and (hopefully) report it. As that
is not the case, the best guess for the Drapp-coloured
dane is the blue-liver
dilute. (There are very occasional reports of people claiming to own
"lavender" harlequins.) But the loss of this color seems little to be
mourned, considering the health problems so commonly associated with extreme
dilute and albinonic animals. However it does make an
interesting historical puzzle, and learning a bit more about the history of
one's breed can never be a fault.
1Clearly true (ebr) brindling, like masking (EM)
would have to have had ay (fawn) present in the breed to be expressed and recognised,
if it was true brindling
that was described and not a merle (Mm) phenomenon, or some sort of recessive
agouti wild-type (ag)
allele. Tan-point (at) Danes have been registered, and black pups from
"fawn" to "fawn" breedings have
been documented, so it may well be that some other eumelanin-restricting
alleles (e.g. e, ag, ab) have been "lost" to the breed as well.
2One obvious reason bb=red is not
seen in the breed is the standard for the breed universally calls for a black
nose (but on harlequins), which permits the dark slate (blue-black) of a blue (dd) Dane to remain as a viable colour, but certainly would
discriminate against a red (bb) Dane, whose nose would necessarily be self
(brown) coloured.
3 Jill Evans notes both the terms
"Isabella" and "Drapp" are used
in the old German Studbooks for the breed, but as Isabella in Europe generally
describes what we think of an a Palomino colour, I image what was meant by this
color term at the time is a chinchilla dilute fawn,
with perhaps blue or chocolate points, (to give a pale gold-to-cream dog),
rather than the sort of cafe-au-lait
"mouse" color with beige-to-brown nose
leather that "Drapp" is supposed to be.
Confusingly this color I imagine as "Drapp" (genetically bbdd) is sometimes referred to as "Isabella"
and "fawn." And, of course, I may have it backwards, and Drapp may be the chinchilla dilute, with Isabella the
actual liver-blue dilute. Drapp and Isabella
registered dogs came from blue x blue and blue x fawn (from blue) breedings (some of which recorded also black pups). Hans
Friedrich-1923-describes drappfarben as having
light nails and nose, and the coat between blue (blau)
and fawn, that is yellow, (gelb) in color. This suggests drapp could
well be blue-liver (bbdd) dilute, i.e. Doberman
"fawn," with the Isabella an albionic
variant of drapp (bbccdd),
(or something simpler like a chinchilla-dilute, blue-faced fawn (aaccdd), both of which could give a pale gold to wheat
coloured coat. Drapp is commonly described as a
milk-coffee color coat, not gold at all, and the name
"drapp" may have been coined in Danes just TO be able to distinguish between the
two variants.
4Note I am making the assumption
that some C Locus alleles can affect eumelanin, given
the multiple comments about yellowish Blues. This exception to the rule that
the C Locus doesn't affect but phaeomelanin may, of
course, not actually exist. For the most up-to-date and extensive info on the
sort of color-minimal dogs produced by these
recessive dilutes, see Ione Smith, DVM's site on Albinism: http://www.geocities.com/~amazondoc/albinism/#albinoinheritance.
Copyright
2000 J P Yousha, CHROMADANE. All rights reserved. Our thanks to the willingness
to share this article for educational purposes.